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Stuffing mix, premade pie crust and more Thanksgiving shortcuts we love

By Aaron Hutcherson
Nov 21, 2025 9:10 am - These days, pretty much all of the Thanksgiving meal can be outsourced to professionals or replaced with store-bought products. Here are five favorite shortcuts to help make Turkey Day more manageable.
This green bean casserole is a fresh spin on a beloved classic

By Ellie Krieger
Nov 21, 2025 9:04 am - This green bean casserole relies on fresh, from-scratch ingredients to shine: crisp green beans, sautéed mushrooms and a creamy, garlicky sauce. A crunchy topping of crispy shallots delivers deep flavor and welcome texture, offering a refreshing new perspective on this Thanksgiving favorite.
Want elevated squash for your Thanksgiving table? Think acorn

By Grace Carnovale (Goudie)
Nov 21, 2025 8:59 am - This Thanksgiving, if you’re looking for sides that feel seasonal, elevated and a little unexpected, acorn squash deserves the spotlight. Here are two recipes that show just how versatile it can be: Acorn Squash with Chai Honey Glaze and Wild Rice Squash Salad.
Spatchcock, dry brine deliver moist, memorable turkey

By Don Mauer
Nov 21, 2025 8:48 am - After years of trial, error, and dry turkey, Don Mauer landed on a Thanksgiving game changer. Now, for a moist and flavorful bird, he roasts a whole, heirloom turkey, spatchcocked and dry-brined.
Should you brine your turkey? And other Thanksgiving questions, answered.

By Becky Krystal, Matt Brooks
Nov 21, 2025 8:45 am - Whether you’re a seasoned veteran or a first-timer when it comes to cooking for Thanksgiving, chances are you’ll encounter a little confusion about at least one part of the holiday meal. Don’t stress out! You are fully capable of making an incredible Thanksgiving meal, no matter the size of your gathering or your oven.
These Thanksgiving recipes are modern takes on retro favorites

By Olga Massov
Nov 21, 2025 6:53 am - Vintage recipes possess a certain nostalgic beauty, be they tried-and-true family favorites or a time capsule of a bygone era. With fewer gadgets and tools, they also skew less complicated. Here are five Thanksgiving recipes from the archives updated for the 21st century while leaving the spirit of the dish intact.
Finally, make-ahead mashed potatoes with only 5 ingredients

By Penny Kazmier
Nov 21, 2025 6:52 am - Dread making the last-minute mashed potatoes on Thanksgiving Day? This recipe allows you to prepare everyone’s favorite gravy vessel a day or two in advance using only five simple ingredients — potatoes, butter, heavy cream or whole milk, salt and pepper — and the right technique.
Thanksgiving salad with pears, Parmesan and pomegranate seeds, starring puff pastry croutons

By KATIE WORKMAN
Nov 21, 2025 6:51 am - Pomegranate seeds, pears and Parmesan make this autumn salad feel very festive and holidayish. But what makes this salad so special is puff pastry croutons.
Creating a festive charcuterie board: Ideas for holiday colors and flavors

By Lisa Iannucci
Nov 20, 2025 3:01 pm - Holiday charcuterie boards make entertaining easy. With a mix of meats, cheeses, and festive treats, you can create a delicious, eye-catching spread your guests will remember long after the party.
Food and drink pairings for holiday parties: From appetizers to after-dinner drinks

By Lisa Iannucci
Nov 20, 2025 3:01 pm - Unlock next-level holiday hosting with expert food-and-drink pairings. Chef Ryan Rondeno reveals how intentional flavor matching transforms your menu, sharpens every bite and sip, and delivers a standout seasonal feast.

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