Articles filed under Beans
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Colorful cold chickpea salad a great way to get legumes on your plateMar 26, 2025 5:38 am - Chickpeas are good for so much more than hummus. Toss canned organic chickpeas with shallots, sweet red peppers, English cucumbers, carrots, fresh parsley and a sherry vinegar dressing to brighten up any plate.
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How long do dried beans last?Mar 26, 2025 5:03 am - Like many shelf-stable foods, the amount of time you store dried beans is more of an issue of quality than safety. In theory, they are safe indefinitely. In practice, they are at their best within a set amount of time.
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Quick cannellini bean and bacon soup warms and delights on a cold dayJan 22, 2025 4:44 am - When you want to make something that warms you up that doesn’t take too long, try this Speedy Cannellini Bean and Bacon Soup. Canned beans and store-bought chicken broth make soup preparation a flash.
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How dense bean salads became a protein-packed recipe sensationJan 21, 2025 5:40 am - Inspired by content creator and recipe developer Violet Witchel’s dense bean salads, this version is packed with protein thanks to edamame, black beans and tofu. The beauty of this kind of dish is that it’s usually low- or no-cook, flexible and nutritious — and gets better as it sits in the fridge.
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Flavorful chorizo brings meaty depth to a paprika pinto bean soup with collard greensJan 13, 2025 1:58 pm - Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans.
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Pizza beans on toast is comfort food when you need it quickDec 31, 2024 6:00 am - In this quick dish, cannellini beans are simmered in a flavorful marinara sauce, spread on toast and covered in cheese for an effect that tastes like pizza — but requires far less time and effort.
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Instant Pot black bean soup lets the flavors of Cuban cooking shineNov 20, 2024 2:36 pm - This speedy Instant Pot riff on Cuban black bean soup infuses the legumes with the aromatic vegetables common in a traditional sofrito, along with wine, vinegar and a little sugar for depth and balance.
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Cherry Tomato and White Bean SoupMar 17, 2021 6:00 am - ½ cup roughly chopped parsley 2 teaspoons lemon zest 2 (10-ounce) containers cherry or grape tomatoes ¼ cup olive oil, plus 2 tablespoons and more for drizzling (optiona...
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New Mom's Corn Pone PieMay 27, 2020 6:00 am - 1 tablespoon olive oil 1 medium onion, chopped 3 cloves garlic, minced 1 tablespoon medium-hot chili powder (or to taste) 1 teaspoon ground cumin 1 teaspoon sea salt 1½ ...
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Algerian-Style Meatballs With ChickpeasOct 01, 2019 6:00 am - The original recipe for these meatballs is enhanced with a teaspoon of ground turmeric, which gives them a lovely color and aroma. So, please, add it if you happen to ha...
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